Apple Pie Overnight Oats Easy and Nutritious Recipe

- 1 cup rolled oats - 1 cup unsweetened almond milk (or any milk of your choice) - 1 medium apple, peeled, cored, and diced into small cubes - 1 tablespoon pure maple syrup (or honey for sweetness) - 1 teaspoon ground cinnamon - 1/4 teaspoon ground nutmeg - 1 tablespoon chia seeds - A pinch of salt These main ingredients bring the apple pie flavor to life. Rolled oats serve as the base. They soak up the milk overnight. This makes them soft and creamy. Apples add natural sweetness and crunch. Maple syrup or honey offers a touch of sweetness. Cinnamon and nutmeg create the classic pie flavor. Chia seeds add fiber and protein, which are great for your health. - 1/4 cup Greek yogurt (optional, for added creaminess) - 1/4 cup chopped walnuts (or your preferred nuts) Adding Greek yogurt makes the oats creamier and richer. Walnuts give a nice crunch and extra nutrients. You can use other nuts too, like almonds or pecans. Feel free to experiment with these options. They can elevate your oats while keeping the apple pie theme. Rolled oats are high in fiber. This helps with digestion and keeps you full longer. Almond milk is low in calories and adds a nice flavor. Apples provide vitamins and antioxidants. They support heart health and boost immunity. Maple syrup offers minerals like zinc and manganese. Chia seeds are packed with omega-3 fatty acids and protein. These ingredients make this dish not just tasty but also nutritious! {{ingredient_image_2}} First, take a medium mixing bowl. Add 1 cup of rolled oats. Pour in 1 cup of unsweetened almond milk. You can use any milk you like. Next, mix in 1 tablespoon of pure maple syrup. This will add a nice sweetness. Then, add 1 tablespoon of chia seeds. Chia seeds help thicken your oats. Now sprinkle in 1 teaspoon of ground cinnamon. Add 1/4 teaspoon of ground nutmeg for warmth. Finally, add a pinch of salt. Stir everything well until it is all combined. Now, take 1 medium apple. Peel it, core it, and cut it into small cubes. Gently fold the apple into your oat mixture. Be careful not to mash the apple pieces. This keeps their nice texture. If you like creaminess, add 1/4 cup of Greek yogurt. This is optional but adds a rich taste. Mix gently until the yogurt and apples are well combined. Next, divide the mixture into two jars or airtight containers. Leave some space at the top for the oats to expand. Top each jar with 1/4 cup of chopped walnuts. This gives a nice crunch. Seal the jars tightly and place them in the refrigerator. Let them chill overnight, or for at least 4 hours. This allows the oats to absorb the liquid and flavors. In the morning, stir the oats well. If they seem too thick, add a splash of almond milk. Enjoy your delicious Apple Pie Overnight Oats! To make your oats creamier, use Greek yogurt. It adds richness and protein. If you want a lighter texture, swap regular milk for almond milk. This keeps it smooth and tasty. Mixing oats with milk in advance helps them soak well. For the best texture, let the oats sit overnight. This gives them time to absorb the liquid. If they seem too thick in the morning, add a splash of milk. Stir gently to keep the apple pieces intact. You can boost flavor with spices. Add extra cinnamon or nutmeg to taste. For sweetness, try more maple syrup or honey. Nuts like walnuts add crunch and nutrients. Fresh fruit toppings like berries or banana slices also work great. Pro Tips Use Fresh Apples: Select firm, crisp apples like Granny Smith or Honeycrisp for the best flavor and texture in your overnight oats. Customize Sweetness: Adjust the amount of maple syrup or honey based on your sweetness preference or the natural sweetness of the apples. Experiment with Spices: Feel free to add other spices such as ginger or cloves for a unique flavor twist in your overnight oats. Make it Vegan: To keep the recipe vegan, ensure that you use plant-based yogurt alongside almond milk and maple syrup. {{image_4}} You can switch up the milk in this recipe. Almond milk works well, but you can use any milk you like. Try oat milk for a creamier taste. Coconut milk adds a hint of tropical flavor. For sweeteners, maple syrup is great. Honey can also add nice sweetness. You can even try agave syrup for a different touch. Toppings can make your oats special. Add sliced bananas or berries for more fruit. A dollop of peanut butter or almond butter can give a rich flavor. Try adding a few chocolate chips for a sweet twist. You can also sprinkle on some shredded coconut for extra texture and taste. While apples are tasty, feel free to swap them. Pears or peaches can work well too. If you want a berry flavor, use blueberries or strawberries. For nuts, walnuts are great, but you can use almonds or pecans. This gives your oats new flavors and crunch. Mixing and matching can lead to your favorite combination. To store your apple pie overnight oats, use airtight containers or jars. Make sure to seal them tightly. This keeps the oats fresh and flavorful. You can store them in the fridge for easy access. Apple pie overnight oats last about 3 to 5 days in the fridge. Keep an eye on the texture and smell. If they look dry or smell off, it's best to toss them. To help with freshness, store the oats without toppings. Add nuts and apples just before eating. These oats are tasty cold or warm. If you prefer them warm, heat them in the microwave. Use short bursts of 30 seconds. Stir in a splash of almond milk to make them creamy again. Enjoy the comforting flavors of apple pie any time! Yes, you can make these oats vegan. Just use almond milk or any plant-based milk. Replace Greek yogurt with a non-dairy yogurt. Maple syrup is already vegan, so you’re set for sweetness. If you don’t have chia seeds, use flax seeds or hemp seeds. Both add fiber and healthy fats. You can also skip them, though they help with texture and nutrients. You can store overnight oats for up to five days in the fridge. Make sure they are in a sealed container. This keeps them fresh and tasty. Yes, you can freeze overnight oats. Just put them in airtight containers. They will last up to three months. When ready to eat, thaw them overnight in the fridge. Overnight oats offer many health benefits. They are high in fiber, which helps digestion. Oats contain important vitamins and minerals. They also provide lasting energy, helping you feel full. Adding fruits and nuts gives you extra nutrients too! Apple pie overnight oats blend taste with health in an easy recipe. We explored the main ingredients that make these oats delicious, the steps to prepare them, and tips for perfecting the texture. You can add your favorite flavors or toppings to switch things up. Store them properly for a quick breakfast on busy mornings. Remember, whether for yourself or a family meal, these oats are fun and good for you. Enjoy making them your own!

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Are you looking for a quick and easy breakfast that’s full of flavor? Look no further than Apple Pie Overnight Oats! This delicious recipe combines the warm, cozy taste of apple pie with the health benefits of oats. In just a few simple steps, you’ll have a nutritious meal ready to enjoy. Let’s dive into the ingredients, preparation, and tips to make your mornings a breeze!

Why I Love This Recipe

  1. Easy to Prepare: With just 10 minutes of prep time, you can have a nutritious breakfast ready to go for the next morning.
  2. Customizable: This recipe allows you to swap ingredients based on your preferences or dietary needs, making it versatile.
  3. Healthy and Filling: Packed with fiber from oats and protein from Greek yogurt, these oats will keep you satisfied until lunchtime.
  4. Delicious Flavor: The combination of apples, cinnamon, and walnuts creates a comforting taste reminiscent of classic apple pie.

Ingredients

Main Ingredients for Apple Pie Overnight Oats

– 1 cup rolled oats

– 1 cup unsweetened almond milk (or any milk of your choice)

– 1 medium apple, peeled, cored, and diced into small cubes

– 1 tablespoon pure maple syrup (or honey for sweetness)

– 1 teaspoon ground cinnamon

– 1/4 teaspoon ground nutmeg

– 1 tablespoon chia seeds

– A pinch of salt

These main ingredients bring the apple pie flavor to life. Rolled oats serve as the base. They soak up the milk overnight. This makes them soft and creamy. Apples add natural sweetness and crunch. Maple syrup or honey offers a touch of sweetness. Cinnamon and nutmeg create the classic pie flavor. Chia seeds add fiber and protein, which are great for your health.

Optional Ingredients to Enhance Flavor

– 1/4 cup Greek yogurt (optional, for added creaminess)

– 1/4 cup chopped walnuts (or your preferred nuts)

Adding Greek yogurt makes the oats creamier and richer. Walnuts give a nice crunch and extra nutrients. You can use other nuts too, like almonds or pecans. Feel free to experiment with these options. They can elevate your oats while keeping the apple pie theme.

Nutritional Benefits of Key Ingredients

Rolled oats are high in fiber. This helps with digestion and keeps you full longer. Almond milk is low in calories and adds a nice flavor. Apples provide vitamins and antioxidants. They support heart health and boost immunity. Maple syrup offers minerals like zinc and manganese. Chia seeds are packed with omega-3 fatty acids and protein. These ingredients make this dish not just tasty but also nutritious!

Step-by-Step Instructions

Preparing the Oat Mixture

First, take a medium mixing bowl. Add 1 cup of rolled oats. Pour in 1 cup of unsweetened almond milk. You can use any milk you like. Next, mix in 1 tablespoon of pure maple syrup. This will add a nice sweetness. Then, add 1 tablespoon of chia seeds. Chia seeds help thicken your oats. Now sprinkle in 1 teaspoon of ground cinnamon. Add 1/4 teaspoon of ground nutmeg for warmth. Finally, add a pinch of salt. Stir everything well until it is all combined.

Adding Apples and Yogurt

Now, take 1 medium apple. Peel it, core it, and cut it into small cubes. Gently fold the apple into your oat mixture. Be careful not to mash the apple pieces. This keeps their nice texture. If you like creaminess, add 1/4 cup of Greek yogurt. This is optional but adds a rich taste. Mix gently until the yogurt and apples are well combined.

Setting and Chilling Overnight

Next, divide the mixture into two jars or airtight containers. Leave some space at the top for the oats to expand. Top each jar with 1/4 cup of chopped walnuts. This gives a nice crunch. Seal the jars tightly and place them in the refrigerator. Let them chill overnight, or for at least 4 hours. This allows the oats to absorb the liquid and flavors. In the morning, stir the oats well. If they seem too thick, add a splash of almond milk. Enjoy your delicious Apple Pie Overnight Oats!

Tips & Tricks

Best Practices for Creamier Oats

To make your oats creamier, use Greek yogurt. It adds richness and protein. If you want a lighter texture, swap regular milk for almond milk. This keeps it smooth and tasty. Mixing oats with milk in advance helps them soak well.

Achieving the Right Texture

For the best texture, let the oats sit overnight. This gives them time to absorb the liquid. If they seem too thick in the morning, add a splash of milk. Stir gently to keep the apple pieces intact.

Flavor Enhancements and Additions

You can boost flavor with spices. Add extra cinnamon or nutmeg to taste. For sweetness, try more maple syrup or honey. Nuts like walnuts add crunch and nutrients. Fresh fruit toppings like berries or banana slices also work great.

Pro Tips

  1. Use Fresh Apples: Select firm, crisp apples like Granny Smith or Honeycrisp for the best flavor and texture in your overnight oats.
  2. Customize Sweetness: Adjust the amount of maple syrup or honey based on your sweetness preference or the natural sweetness of the apples.
  3. Experiment with Spices: Feel free to add other spices such as ginger or cloves for a unique flavor twist in your overnight oats.
  4. Make it Vegan: To keep the recipe vegan, ensure that you use plant-based yogurt alongside almond milk and maple syrup.

Variations

Different Types of Milk and Sweeteners

You can switch up the milk in this recipe. Almond milk works well, but you can use any milk you like. Try oat milk for a creamier taste. Coconut milk adds a hint of tropical flavor. For sweeteners, maple syrup is great. Honey can also add nice sweetness. You can even try agave syrup for a different touch.

Toppings and Mix-Ins for Extra Flavor

Toppings can make your oats special. Add sliced bananas or berries for more fruit. A dollop of peanut butter or almond butter can give a rich flavor. Try adding a few chocolate chips for a sweet twist. You can also sprinkle on some shredded coconut for extra texture and taste.

Substituting Fruits and Nuts

While apples are tasty, feel free to swap them. Pears or peaches can work well too. If you want a berry flavor, use blueberries or strawberries. For nuts, walnuts are great, but you can use almonds or pecans. This gives your oats new flavors and crunch. Mixing and matching can lead to your favorite combination.

Storage Info

How to Store Apple Pie Overnight Oats

To store your apple pie overnight oats, use airtight containers or jars. Make sure to seal them tightly. This keeps the oats fresh and flavorful. You can store them in the fridge for easy access.

Shelf Life and Best Practices

Apple pie overnight oats last about 3 to 5 days in the fridge. Keep an eye on the texture and smell. If they look dry or smell off, it’s best to toss them. To help with freshness, store the oats without toppings. Add nuts and apples just before eating.

Reheating or Refreshing Before Serving

These oats are tasty cold or warm. If you prefer them warm, heat them in the microwave. Use short bursts of 30 seconds. Stir in a splash of almond milk to make them creamy again. Enjoy the comforting flavors of apple pie any time!

FAQs

Can I make these overnight oats vegan?

Yes, you can make these oats vegan. Just use almond milk or any plant-based milk. Replace Greek yogurt with a non-dairy yogurt. Maple syrup is already vegan, so you’re set for sweetness.

What can I use instead of chia seeds?

If you don’t have chia seeds, use flax seeds or hemp seeds. Both add fiber and healthy fats. You can also skip them, though they help with texture and nutrients.

How long can I store overnight oats in the refrigerator?

You can store overnight oats for up to five days in the fridge. Make sure they are in a sealed container. This keeps them fresh and tasty.

Can I freeze overnight oats?

Yes, you can freeze overnight oats. Just put them in airtight containers. They will last up to three months. When ready to eat, thaw them overnight in the fridge.

What are the health benefits of overnight oats?

Overnight oats offer many health benefits. They are high in fiber, which helps digestion. Oats contain important vitamins and minerals. They also provide lasting energy, helping you feel full. Adding fruits and nuts gives you extra nutrients too!

Apple pie overnight oats blend taste with health in an easy recipe. We explored the main ingredients that make these oats delicious, the steps to prepare them, and tips for perfecting the texture. You can add your favorite flavors or toppings to switch things up. Store them properly for a quick breakfast on busy mornings. Remember, whether for yourself or a family meal, these oats are fun and good for you. Enjoy making them your ow

- 1 cup rolled oats - 1 cup unsweetened almond milk (or any milk of your choice) - 1 medium apple, peeled, cored, and diced into small cubes - 1 tablespoon pure maple syrup (or honey for sweetness) - 1 teaspoon ground cinnamon - 1/4 teaspoon ground nutmeg - 1 tablespoon chia seeds - A pinch of salt These main ingredients bring the apple pie flavor to life. Rolled oats serve as the base. They soak up the milk overnight. This makes them soft and creamy. Apples add natural sweetness and crunch. Maple syrup or honey offers a touch of sweetness. Cinnamon and nutmeg create the classic pie flavor. Chia seeds add fiber and protein, which are great for your health. - 1/4 cup Greek yogurt (optional, for added creaminess) - 1/4 cup chopped walnuts (or your preferred nuts) Adding Greek yogurt makes the oats creamier and richer. Walnuts give a nice crunch and extra nutrients. You can use other nuts too, like almonds or pecans. Feel free to experiment with these options. They can elevate your oats while keeping the apple pie theme. Rolled oats are high in fiber. This helps with digestion and keeps you full longer. Almond milk is low in calories and adds a nice flavor. Apples provide vitamins and antioxidants. They support heart health and boost immunity. Maple syrup offers minerals like zinc and manganese. Chia seeds are packed with omega-3 fatty acids and protein. These ingredients make this dish not just tasty but also nutritious! {{ingredient_image_2}} First, take a medium mixing bowl. Add 1 cup of rolled oats. Pour in 1 cup of unsweetened almond milk. You can use any milk you like. Next, mix in 1 tablespoon of pure maple syrup. This will add a nice sweetness. Then, add 1 tablespoon of chia seeds. Chia seeds help thicken your oats. Now sprinkle in 1 teaspoon of ground cinnamon. Add 1/4 teaspoon of ground nutmeg for warmth. Finally, add a pinch of salt. Stir everything well until it is all combined. Now, take 1 medium apple. Peel it, core it, and cut it into small cubes. Gently fold the apple into your oat mixture. Be careful not to mash the apple pieces. This keeps their nice texture. If you like creaminess, add 1/4 cup of Greek yogurt. This is optional but adds a rich taste. Mix gently until the yogurt and apples are well combined. Next, divide the mixture into two jars or airtight containers. Leave some space at the top for the oats to expand. Top each jar with 1/4 cup of chopped walnuts. This gives a nice crunch. Seal the jars tightly and place them in the refrigerator. Let them chill overnight, or for at least 4 hours. This allows the oats to absorb the liquid and flavors. In the morning, stir the oats well. If they seem too thick, add a splash of almond milk. Enjoy your delicious Apple Pie Overnight Oats! To make your oats creamier, use Greek yogurt. It adds richness and protein. If you want a lighter texture, swap regular milk for almond milk. This keeps it smooth and tasty. Mixing oats with milk in advance helps them soak well. For the best texture, let the oats sit overnight. This gives them time to absorb the liquid. If they seem too thick in the morning, add a splash of milk. Stir gently to keep the apple pieces intact. You can boost flavor with spices. Add extra cinnamon or nutmeg to taste. For sweetness, try more maple syrup or honey. Nuts like walnuts add crunch and nutrients. Fresh fruit toppings like berries or banana slices also work great. Pro Tips Use Fresh Apples: Select firm, crisp apples like Granny Smith or Honeycrisp for the best flavor and texture in your overnight oats. Customize Sweetness: Adjust the amount of maple syrup or honey based on your sweetness preference or the natural sweetness of the apples. Experiment with Spices: Feel free to add other spices such as ginger or cloves for a unique flavor twist in your overnight oats. Make it Vegan: To keep the recipe vegan, ensure that you use plant-based yogurt alongside almond milk and maple syrup. {{image_4}} You can switch up the milk in this recipe. Almond milk works well, but you can use any milk you like. Try oat milk for a creamier taste. Coconut milk adds a hint of tropical flavor. For sweeteners, maple syrup is great. Honey can also add nice sweetness. You can even try agave syrup for a different touch. Toppings can make your oats special. Add sliced bananas or berries for more fruit. A dollop of peanut butter or almond butter can give a rich flavor. Try adding a few chocolate chips for a sweet twist. You can also sprinkle on some shredded coconut for extra texture and taste. While apples are tasty, feel free to swap them. Pears or peaches can work well too. If you want a berry flavor, use blueberries or strawberries. For nuts, walnuts are great, but you can use almonds or pecans. This gives your oats new flavors and crunch. Mixing and matching can lead to your favorite combination. To store your apple pie overnight oats, use airtight containers or jars. Make sure to seal them tightly. This keeps the oats fresh and flavorful. You can store them in the fridge for easy access. Apple pie overnight oats last about 3 to 5 days in the fridge. Keep an eye on the texture and smell. If they look dry or smell off, it's best to toss them. To help with freshness, store the oats without toppings. Add nuts and apples just before eating. These oats are tasty cold or warm. If you prefer them warm, heat them in the microwave. Use short bursts of 30 seconds. Stir in a splash of almond milk to make them creamy again. Enjoy the comforting flavors of apple pie any time! Yes, you can make these oats vegan. Just use almond milk or any plant-based milk. Replace Greek yogurt with a non-dairy yogurt. Maple syrup is already vegan, so you’re set for sweetness. If you don’t have chia seeds, use flax seeds or hemp seeds. Both add fiber and healthy fats. You can also skip them, though they help with texture and nutrients. You can store overnight oats for up to five days in the fridge. Make sure they are in a sealed container. This keeps them fresh and tasty. Yes, you can freeze overnight oats. Just put them in airtight containers. They will last up to three months. When ready to eat, thaw them overnight in the fridge. Overnight oats offer many health benefits. They are high in fiber, which helps digestion. Oats contain important vitamins and minerals. They also provide lasting energy, helping you feel full. Adding fruits and nuts gives you extra nutrients too! Apple pie overnight oats blend taste with health in an easy recipe. We explored the main ingredients that make these oats delicious, the steps to prepare them, and tips for perfecting the texture. You can add your favorite flavors or toppings to switch things up. Store them properly for a quick breakfast on busy mornings. Remember, whether for yourself or a family meal, these oats are fun and good for you. Enjoy making them your own!

Apple Pie Overnight Oats

A delicious and nutritious breakfast option combining the flavors of apple pie with healthy oats.
Prep Time 10 minutes
Total Time 8 hours
Course Breakfast
Cuisine American
Servings 2
Calories 300 kcal

Ingredients
  

  • 1 cup rolled oats
  • 1 cup unsweetened almond milk
  • 1 medium apple, peeled, cored, and diced
  • 1 tablespoon pure maple syrup
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 1 tablespoon chia seeds
  • 1/4 cup Greek yogurt
  • 1/4 cup chopped walnuts
  • a pinch salt

Instructions
 

  • In a medium mixing bowl, add the rolled oats and pour in the almond milk. Then, mix in the maple syrup, chia seeds, ground cinnamon, ground nutmeg, and a pinch of salt. Stir thoroughly until all the ingredients are fully combined.
  • Gently fold in the diced apple and Greek yogurt, taking care not to mash the apple pieces to maintain their texture.
  • Divide the mixture evenly between two jars or airtight containers, making sure to leave some space at the top for expansion.
  • Top each jar with a generous sprinkle of chopped walnuts for added crunch and flavor.
  • Seal the jars or containers tightly and place them in the refrigerator to chill overnight, allowing the oats to absorb the liquid and develop their flavors (minimum of 4 hours is required).
  • When ready to enjoy in the morning, give the mixture a good stir. If it appears too thick, add a splash of almond milk to achieve your desired consistency.
  • For an extra touch, consider topping the oats with more diced apples, a drizzle of maple syrup, and a final dusting of cinnamon just before serving.

Notes

Serve in clear glass jars to highlight the layers and colors. Garnish with a slice of fresh apple or a sprinkle of cinnamon.
Keyword apple pie, breakfast, healthy, oats, overnight oats

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